Features & Details
– The Premium Quality larger and matured pods
– Vibrant green color with strong aroma and flavor
– Indian Origin mainly sourced from Kerala State.
– No admixture and fresh pods
– Very less ie almost 1 % broken / split / discolored pods
– No artificial colors and preservatives

Krisind Select range of spices are crafted not just to satisfy your taste buds but also to take care of your health. Cardamom is used to spice both sweet and savory dishes. It is widely a part of an Indian, Middle Eastern, Arabic, and Persian cuisine. It can be used as whole with or without husk or ground cardamom in the garam masala, spice mixture those seasons vegetable and meat dishes, and in hot beverages such as masala chai. Storage Instructions: Store in a cool and dry place.