Features & Details
– Krisind ensures the hygiene and quality of its spices and seeds adhering to the food safety standards set by FSSAI
– No artificial colors and preservatives
– A spice with a star-shaped appearance and enchanting aroma
– Used in gourmet cooking, like biryani, soups, broths and pulao
– Flavorful, Aromatic – Perfect for Indian and Asian Kitchens
– ALSO TRY: Try All Krisind Spices, Legumes, Pulses, Grains, Nuts, Dry Fruits and Seeds which maintains Consistency in quality across the year

Krisind Select range of spices are crafted not just to satisfy your taste buds but also to take care of your health. Star anise enhances the flavor of meat. It is used as a spice in preparation of biryani and masala chai all over the Indian subcontinent. It is widely used in Chinese cuisine, and in Malay and Indonesian cuisines. This is a secret ingredient in traditional Asian dishes, soups, broths and braises to add extra depth of flavor. Storage Instructions: Store in a cool and dry place.